It looks like I'm seeing more interest in eating bugs. I hadn't posted a video on entomophagy for more than a year since Cracked on insects as a food of the future in October 2015, then came Entomophagy: Student Sustainability Video Festival 62 in December and Sam Wang eats a bug on CNN in January. Today, I see that DNews tells its viewers There Are Bugs In Your Food! Here's Why You Shouldn't Panic.
A new study shows there are stink bugs in wine. But what else is in our food? And is eating bugs really that bad for you?Bon appetit!
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